About Sudee Spicy Buttermilk Sauce 35g
Description
Buttermilk dish is a quintessential chicken dish that is popular in Malaysia and Singapore. It is made by battering and frying the chicken, then tossing it in a silky creamy butter sauce with a hint of spice that makes this dish unique. The sauce is made from butter, garlic, curry leaves, evaporated milk and other seasonings.
Product Features & USPs
– Sudee Spicy Buttermilk Sauce is a Dry Paste that packed in 35g printed foil and is suitable for 3 – 4 servings.
– Easy to cook and less time consuming for cooking preparation.
– Packaging and labelling contain cooking methods, ingredients, expiry date, manufacturer information and halal logo from JAKIM.
Ingredients: Creamer (Non-Dairy), Maltodextrin, Chili Paste, Sugar, Salt, Turmeric, Sodium Inosinate and Guanylate As Permitted Flavour Enhancer (Plant Origin), Vegetable Oil (Palm Olein), Margarine, Onion, Candlenut, Galangal, Lemongrass and Wheat Flour.
Storage: Can be stored at room temperature for 18 months.
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