Love Earth White Pepper Whole 70g

About Love Earth White Pepper Whole 70g

Product Features & USPs
–  100% Natural White Pepper from Sarawak, Non-GMO & Chemical Free
Contains Manganese, Iron, Copper, Dietary Fibre
–  Prevents Inflammation, Headaches, Wrinkles, Lowers risk of Cancer
–  Adds some SPICE to Life, Food recipe becomes so Healthy & Nice!
–  Jakim HALAL Certified, KKM MeSTI Certified

Description
Sprinkle a touch of Malaysia’s treasure into your culinary canvas! Our White Pepper Whole is nature’s gift, packed with aroma, potency, and promises of good health.
A sharp and mildly spicy flavor with a peppery smell goes well with any dish. White pepper comes from the plant “Piper nigrum” where its ripe seeds are soaked in water to allow the skin to decomposing and then left to dry. It has a whitish-grey appearance as the outer darker skin is removed in the process.
Not only does white pepper bring an interesting flavor to your food, but it also contains an active compound called Piperine, which is responsible for most of the health benefits of white pepper. It can fight inflammation, support the immune system, and improve bone health. Completely natural with no added preservatives or chemicals.

Ingredients: 100% Premium Natural White Pepper Whole

Benefits
–  Nature’s Anti-Inflammatory: Combat inflammation naturally and rejuvenate from within.
–  Digestive Dynamo: Promote healthy digestion and let every meal be a delightful experience.
–  Antioxidant Ace: Ward off oxidative stress and keep those cells youthful and vibrant.
–  Mighty Minerals: Infused with manganese and iron, fortify bones and boost your vitality.

Recommended Daily Serving Size: 1 teaspoon (2.3g)
Provides the daily value of 4% Manganese, 2% Copper, 2% dietary fiber, 2% Iron, 1% Phosphorus, and 1% Vitamin C

What our nutritionist says
Another amazing benefit of white pepper powder is that it helps boost the absorption of curcumin up to 2000% due to the presence of piperine. Curcumin is an active compound that is found in Turmeric. It provides several health benefits such as relieving inflammation, regulating blood sugar, and improving joint pain. Therefore, it is best to mix together turmeric powder and white pepper into your food for maximum absorption.

Mommy’s Corner
–  Babies 6 months and above: it is generally safe to add mild spices such as white pepper powder to your baby’s food.
However, use tiny amounts to ensure your baby can tolerate it and to avoid stomach upset.
–  Pregnant or Breastfeeding: It is generally safe to add white pepper to foods.

Suggested ways to serve
– Seasoning Star: Enhance your culinary creations with its sharp, spicy note.
–  Stir-Fry Sensation: Add a spark to your veggies and meats with its tantalizing taste.
–  Dress to Impress: Infuse salad dressings with a hint of this peppery punch.

Storage: Store in a cool, dry place