Red Eagle Cooking Oil 2kg

About Red Eagle Cooking Oil 2kg

Our Story:
Yee Lee Edible Oils Sdn Bhd (YLEO) is involved in the refinery of palm oil and in the manufacturing of high-quality cooking oils, margarine and shortening. It has earned respectable reputation for product innovation and quality-being the first in Malaysia to introduce PET (Polyethylene Terephthalate) bottles and non-drip nozzles for its cooking oils. Through years of R&D, it has developed an oil refining process that retains up to 90% of Vitamin E in cooking oil, an achievement that won the recognition of the Swiss Vitamin Institute.
YLEO attained the MS ISO 9001:2000 certification from SIRIM in 1996 and HACCP certified by Ministry of Health Malaysia since 2006. These certifications are acknowledgement of its good manufacturing practices and high quality in refining of palm oil and other vegetable oils, processed fat and different types of vegetable cooking oils.
In 2013, YLEO was certified with the National Mark of Malaysian Brand for its major cooking oil products.

Product Description:
Red Eagle is a refined, bleached and deodorized (RBD) palm olein which has been specially fractionated and refined to obtain clear golden yellow oil. The oil is cholesterol free and high in natural vitamin E content. it is suitable for general cooking and deep frying.
Red Eagle (Blended) cooking oil is an RBD palm olein blended with groundnut and sesame oil for better aroma and flavour. It is trans-fat free, cholesterol free and rich in Vitamin E, and is endorsed by Swiss Vitamin Institute (SVI), a foremost authority on vitamin testing.
Enjoy healthy cooking and eating with Red Eagle (Blended) cooking oil.

Product Features:
•  No Artificial flavours
•  No trans-fat and no cholesterol
•  High smoke point up to 230°C (suitable for deep frying)
•  High in natural Vitamin E content
•  Certified CP6, HACCP, SIRIM MS682:2004 & Halal MS 1500.

Ingredients:
Filtered palm olein, groundnut oil and sesame oil.