McCormick Parsley Leaves 5g

About McCormick Parsley Leaves 5g

Our Story:
Willoughby M. McCormick started the business in Baltimore at age 25 in 1889. From one room and a cellar, he sold his initial products door-to-door which included root beer, flavouring extracts, fruit syrups and juices. Seven years later, McCormick bought the F.G. Emmett Spice Company and entered the spice industry. In 1903, Willoughby and his brother Roberdeau incorporated the company in Maine; they reincorporated in Maryland in 1915.

With a history of more than 100 years, in more than 170 countries, people know our brands at first sight—and taste. As a global leader in flavour, we continue to expand our portfolio to meet the evolving tastes and needs of consumers around the world.

Product Description:
McCormick parsley bring mild, herby flavour and bright colour to everyday dishes and holiday fare. Our parsley are dried within hours of harvest so they retain their characteristic flavour and green colour.

Usage Tips:
Use On: Mushrooms, Peas, Potatoes, Tomatoes, Lamb, Beef, Chicken, Fish, Tofu Use With: Chives, Oregano, Dill, Garlic 
Use In: Sauces, Salads & Dressings Garnish Whisk 2-3 tsp of Parsley Leaves into quiche, omelette or scrambled eggs mixtures. Combine Parsley leaves with garlic and softened butter to top steaks or other grilled meats.

Ingredients: Parsley (100%)