Earth Aroma Organic Shiitake Mushroom Soy Sauce 300ml

About Earth Aroma Organic Shiitake Mushroom Soy Sauce 300ml

A Brief History:
Established in 2011, Earth Living creates awareness on green lifestyles and is a pioneer in introducing organic food products while promoting a healthier nutritional concept that improves the quality of life. Through the theme of "Good Health Is What You Eat" has become a market leader in the organic food industry.

Food is the key to our survival. However, we are aware of the fact that the food we eat is adulterated and contaminated, the reason behind this being the use of chemicals, etc. to ripen the fruits and retain the freshness of vegetables. This can prove fatal to our health in the long run, rather than benefiting us. Earth Living have taken into account these factors and deal in such products stamped with freshness and avoiding the use of chemicals. Majority of people are including organic food in their daily lifestyles. Keeping this in mind, we have established ourselves with a mission of supplying quality organic food stuff for preserving the health of the people.

Soy sauce is not only a condiment to enhance flavour of foods but also it has that special broken down nutrients and enzymes beneficial to health well-being. Earth Aroma Mushroom Soy Sauce is using non-GMO soy bean fermented in traditional method without using any chemical to accelerate the process. A quality that can be trusted 100%. This sauce’s richly intense and pleasant flavour with the hint of shiitake mushroom is so versatile to perfectise all sorts of culinary purposes.

Country of Origin: Taiwan

Product Features & USP:
•  NO additive, NO preservative, NO colouring, NO MSG & NON-GMO
•  No Fat, Low Sodium, Low Sugar, Trans-Fat Free
•  Vegan friendly

Nutrition facts (per 100g):
Calories 80kcal, Protein 5g, Total Fat 0g, Saturated Fat 0g, Trans-Fat 0g, Carbohydrate 15g, Sugars 14g, Sodium 4320mg

Application:
Best for making fried rice, stir fried vegetables, fried tofu, soup base, tofu salad and simply as a dipping sauce.

Ingredients:
Fermented soy sauce (Non-GMO), mirin (rice extract), shiitake mushroom, brown cane sugar, sea salt, yeast extract, licorice extract. Organic ingredients certified by TOC

Storage:
Keep in cool & dry place. Refrigerate after opening. Once open, consume as quickly as possible.

*Certified HACCP, MeSTI & ISO 22000:2018