About Leggo's Alfredo Pasta Sauce 490g
Our Story:
For over 100 years, Leggo’s has helped teach Australians how to create, share and enjoy simple Italian food. Our Authentic ingredients and recipes have inspired Australian cooks to prepare Italian food their way. This passion for simple, great food is one that continues to drive us today.
Our commitment to authentic and simple Italian food dates back to 1882 in the Victorian gold mining town of Bendigo. Our quest to source only the freshest and best quality ingredients saw Leggo’s awarded first, second and third prizes and Champion gold medals for his Tomato sauces at the Bendigo Show in 1925 and 1926. This pursuit for excellence underpins our approach today and is the reason why Leggo’s has set the standard by which tomato produce is still judged.
Our Tomato Paste is at the heart of everything we do and is the source of our most admired recipes.
Product Description:
Leggo's Alfredo pasta sauce is a creamy sauce for an Italian favourite. A true favourite! Great to serve over pasta sprinkled with toasted pinenuts.
Product Features & USPs:
– No artificial colours, flavours or preservatives.
– Health star rating 3 in Australia
– Halal Certified
Ingredients: Water, cheese (cream cheese [milk, cream (milk), salt, thickener (locust bean gum), starter culture], hard cheese (contains milk) ), cream (milk), onion, thickeners (1442, xanthan gum), canola oil, sugar, yeast extract, garlic, salt, natural flavours (contains milk), food acid (lactic), egg yolk, parsley, pepper.
Cooking Direction:
a. For stovetop
1. Pour sauce into a small pan and heat on medium-high heat to desired temperature.
2. Stir through or pour over pasta.
b. For microwave
1.Pour sauce into a microwave-safe container.
2.Cover and microwave (850W) on medium for 4 minutes, stiring half way through. (CAUTION: Contents will be hot)
3. Stir through or pour over pasta.
Storage: Store in cool, dry place. Refrigerate after opening and use within 3 days.
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